A light and flavorful 3-course menu celebrating the best of the season. Begin with a fresh salmon carpaccio, followed by tender veal filet served with roasted potatoes and creamy mushroom sauce. Finished with a sweet surprise: our seasonal dessert.
A light and flavorful 3-course menu celebrating the best of the season. Begin with a fresh salmon carpaccio, followed by tender veal filet served with roasted potatoes and creamy mushroom sauce. Finished with a sweet surprise: our seasonal dessert.